Autumn is the season of the food lovers, in autumn we are all more disposed to be delighted by the warmth of the dishes that only this season can give us.
Autumn is the season of the food lovers, in autumn we are all more disposed to be delighted by the warmth of the dishes that only this season can give us.
At the Galli hotel we have decided to celebrate this moment of the year with a package dedicated to all palates: Mushrooms, pumpkins, chestnuts and venison combined with a good glass of Valtellina red wine
The package will be available from 10/10 to 27/10 and from 4/11 to 29/11, and sleeping at our hotel for a minimum of 2 nights you will be able to taste our special menù
Appetizers: Breaded porcini mushrooms
First course: Barley risotto with pumpkin puree, bacon and chestnuts
Main course: Deer “roast beef”
Dessert: Valtellina Apple fritters
During the dinner at our restaurant il Cenacolo, if you wish, you can ask for an excellent wine paring (3 glasses of wine) to accompany your supper (price € 20.00)
Upon arrival a welcome bottle of Valtellina red wine (0.375 cl) offered by us will be waiting for you in your room
